UCL Discovery
UCL home » Library Services » Electronic resources » UCL Discovery

Browse by UCL Departments and Centres

[up] Up a level
Group by: Author | Type
Jump to: F
Number of items: 1.

F

Frape, DL; Williams, NR; Rajput-Williams, J; Maitland, BW; Scriven, AJ; Palmer, CR; Fletcher, RJ; (1998) Effect of breakfast fat content on glucose tolerance and risk factors of atherosclerosis and thrombosis. BRIT J NUTR , 80 (4) 323 - 331. 10.1017/S000711459800138X. Green open access
file

This list was generated on Tue Dec 17 22:07:25 2024 GMT.