Hölling, Hanna Barbara;
(2024)
Fluxus Mystery Food by Ben Vautier.
In: Senkpiel, Fabiana and Jessen, Ina, (eds.)
Lexikon der Lebensmittel als Kunstmaterial. Von Apfel bis Zucker.
(pp. 91-97).
Hatje Cantz: Berlin, Germany.
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| Type: | Book chapter |
|---|---|
| Title: | Fluxus Mystery Food by Ben Vautier |
| ISBN-13: | 978-3-7757-5732-4 |
| Open access status: | An open access version is available from UCL Discovery |
| DOI: | 10.61608/9783775759946-014 |
| Publisher version: | https://doi.org/10.61608/9783775759946-014 |
| Language: | English |
| Additional information: | This version is the version of record. For information on re-use, please refer to the publisher’s terms and conditions. |
| UCL classification: | UCL UCL > Provost and Vice Provost Offices > UCL SLASH UCL > Provost and Vice Provost Offices > UCL SLASH > Faculty of S&HS UCL > Provost and Vice Provost Offices > UCL SLASH > Faculty of S&HS > Dept of History of Art |
| URI: | https://discovery.ucl.ac.uk/id/eprint/10203666 |
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