UCL Discovery
UCL home » Library Services » Electronic resources » UCL Discovery

Female sweet-likers have enhanced cross-modal interoceptive abilities.

Iatridi, V; Quadt, L; Hayes, JE; Garfinkel, SN; Yeomans, MR; (2021) Female sweet-likers have enhanced cross-modal interoceptive abilities. Appetite , 165 , Article 105290. 10.1016/j.appet.2021.105290. Green open access

[thumbnail of 1-s2.0-S0195666321001975-main.pdf]
Preview
Text
1-s2.0-S0195666321001975-main.pdf - Published Version

Download (2MB) | Preview

Abstract

There are well known phenotypic differences in sweet-liking across individuals, but it remains unknown whether these are related to broader underlying differences in interoceptive abilities (abilities to sense the internal state of the body). Here, healthy women (N = 64) classified as sweet likers (SLs) or sweet dislikers (SDs) completed a bimodal interoception protocol. A heartbeat tracking and a heartbeat discrimination task determined cardiac interoception; both were accompanied by confidence ratings. A water load task, where participants consumed water to satiation and then to maximum fullness was used to assess gastric interoceptive abilities. Motivational state, psychometric characteristics and eating behaviour were also assessed. SLs performed significantly better than SDs on both heartbeat tasks, independently of impulsivity, anxiety, depression, and alexithymia. No differences in metacognitive awareness and subjective interoceptive measures were found. With gastric interoception, SLs were more sensitive to stomach distention, and they ingested less water than SDs to reach satiety when accounting for stomach capacity. SLs also scored higher on mindful and intuitive eating scales and on emotional eating particularly in response to negative stimuli; emotional overeating was fully mediated via interoceptive performance. Overall, our data suggest the SL phenotype may reflect enhanced responsiveness to internal cues more broadly.

Type: Article
Title: Female sweet-likers have enhanced cross-modal interoceptive abilities.
Location: England
Open access status: An open access version is available from UCL Discovery
DOI: 10.1016/j.appet.2021.105290
Publisher version: https://doi.org/10.1016/j.appet.2021.105290
Language: English
Additional information: © 2021 The Authors. Published by Elsevier Ltd. This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).
Keywords: Emotional eating, Homeostatic eating, Hunger cues, Interoception, Mindfulness, Sweet-liking
UCL classification: UCL
UCL > Provost and Vice Provost Offices > School of Life and Medical Sciences
UCL > Provost and Vice Provost Offices > School of Life and Medical Sciences > Faculty of Brain Sciences
UCL > Provost and Vice Provost Offices > School of Life and Medical Sciences > Faculty of Brain Sciences > Div of Psychology and Lang Sciences
UCL > Provost and Vice Provost Offices > School of Life and Medical Sciences > Faculty of Brain Sciences > Div of Psychology and Lang Sciences > Institute of Cognitive Neuroscience
URI: https://discovery.ucl.ac.uk/id/eprint/10128596
Downloads since deposit
127Downloads
Download activity - last month
Download activity - last 12 months
Downloads by country - last 12 months

Archive Staff Only

View Item View Item