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Dinner time: eating, moving, becoming

Page, B; (2017) Dinner time: eating, moving, becoming. In: Mavroudi, E and Christou, A and Page, B, (eds.) Timespace and International Migration. (pp. 147-160). Edward Elgar: Cheltenham. Green open access

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Type: Book chapter
Title: Dinner time: eating, moving, becoming
ISBN-13: 9781786433220
Open access status: An open access version is available from UCL Discovery
DOI: 10.4337/9781786433237.00016
Publisher version: https://doi.org/10.4337/9781786433237.00016
Language: English
Additional information: This version is the author accepted manuscript. For information on re-use, please refer to the publisher’s terms and conditions.
UCL classification: UCL
UCL > Provost and Vice Provost Offices > UCL SLASH
UCL > Provost and Vice Provost Offices > UCL SLASH > Faculty of S&HS
UCL > Provost and Vice Provost Offices > UCL SLASH > Faculty of S&HS > Dept of Geography
URI: https://discovery.ucl.ac.uk/id/eprint/10038772
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