Hussain, K;
Murdin, L;
Schilder, AGM;
(2016)
Restriction of salt intake and other dietary modifications for the treatment of Meniere's disease or syndrome.
Cochrane Database of Systematic Reviews
, 2016
(5)
, Article CD012173. 10.1002/14651858.CD012173.
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Abstract
This is the protocol for a review and there is no abstract. The objectives are as follows: To determine the effectiveness of dietary modifications, specifically restriction of salt, alcohol and caffeine intake, in patients suffering from Ménière's disease or syndrome. We will also review other dietary modifications but we will limit analysis of these studies to a narrative review.
| Type: | Article |
|---|---|
| Title: | Restriction of salt intake and other dietary modifications for the treatment of Meniere's disease or syndrome |
| Open access status: | An open access version is available from UCL Discovery |
| DOI: | 10.1002/14651858.CD012173 |
| Publisher version: | http://dx.doi.org/10.1002/14651858.CD012173 |
| Language: | English |
| Additional information: | Copyright © 2016 The Cochrane Collaboration. Published by Jo hn Wiley & Sons, Ltd. |
| Keywords: | Science & Technology, Life Sciences & Biomedicine, Medicine, General & Internal, General & Internal Medicine, Natural-History, Epidemiology, Hearing |
| UCL classification: | UCL UCL > Provost and Vice Provost Offices > School of Life and Medical Sciences UCL > Provost and Vice Provost Offices > School of Life and Medical Sciences > Faculty of Brain Sciences UCL > Provost and Vice Provost Offices > School of Life and Medical Sciences > Faculty of Brain Sciences > The Ear Institute |
| URI: | https://discovery.ucl.ac.uk/id/eprint/1514263 |
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