Bell, SJ;
Cerulli, C;
(2012)
Emerging Community Food Production And Pathways For Urban Landscape Transitions.
Emergence: Complexity and Organization
, 14
(1)
31 - 44.
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Abstract
Urban agriculture is considered to be a core element of the future of sustainable cities. The recent resurgence in interest in urban agriculture draws on a heritage of allotment and community gardening, and is inspired by efforts to improve the sustainability of local food systems. The paper analyses a case study of a newly established community gardens in London. It uses the multi-level perspective on transitions to sustainable development developed by Grin et al (2010) and modelling of cities as complex systems by Wilson (2010a) and Batty (2005) to analyse the potential for emerging community gardens to contribute to transitions to sustainable urban food systems.
| Type: | Article |
|---|---|
| Title: | Emerging Community Food Production And Pathways For Urban Landscape Transitions |
| Publisher version: | https://journal.emergentpublications.com/Issues |
| Language: | English |
| Additional information: | This version is the author accepted manuscript. For information on re-use, please refer to the publisher’s terms and conditions. |
| UCL classification: | UCL UCL > Provost and Vice Provost Offices > UCL BEAMS UCL > Provost and Vice Provost Offices > UCL BEAMS > Faculty of the Built Environment UCL > Provost and Vice Provost Offices > UCL BEAMS > Faculty of the Built Environment > Bartlett School Env, Energy and Resources |
| URI: | https://discovery.ucl.ac.uk/id/eprint/1346073 |
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