Pérez-Marín, Dolores;
Fearn, Tom;
(2026)
Applications, trends and challenges of emerging and innovative non-destructive spectral sensors for the assessment of food integrity issues along the entire food supply chain.
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy
, 348
(Part 2)
, Article 127058. 10.1016/j.saa.2025.127058.
|
Text
AAC_Editorial.pdf - Accepted Version Access restricted to UCL open access staff until 25 October 2026. Download (179kB) |
| Type: | Article |
|---|---|
| Title: | Applications, trends and challenges of emerging and innovative non-destructive spectral sensors for the assessment of food integrity issues along the entire food supply chain |
| Location: | England |
| DOI: | 10.1016/j.saa.2025.127058 |
| Publisher version: | https://doi.org/10.1016/j.saa.2025.127058 |
| Language: | English |
| Additional information: | This version is the author accepted manuscript. For information on re-use, please refer to the publisher’s terms and conditions. |
| UCL classification: | UCL UCL > Provost and Vice Provost Offices > UCL BEAMS UCL > Provost and Vice Provost Offices > UCL BEAMS > Faculty of Maths and Physical Sciences UCL > Provost and Vice Provost Offices > UCL BEAMS > Faculty of Maths and Physical Sciences > Dept of Statistical Science |
| URI: | https://discovery.ucl.ac.uk/id/eprint/10216195 |
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