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The influence of breast milk substitute labelling on mothers' infant milk feeding choices in Great Britain: a qualitative study

Conway, R; Ritchie, I; Esser, S; Steptoe, A; Smith, A; Llewellyn, C; (2023) The influence of breast milk substitute labelling on mothers' infant milk feeding choices in Great Britain: a qualitative study. In: Proceedings of the Nutrition Society. Cambridge University Press: Cambridge, UK. Green open access

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Type: Proceedings paper
Title: The influence of breast milk substitute labelling on mothers' infant milk feeding choices in Great Britain: a qualitative study
Event: Winter Conference 2022/23, 24–25 January 2023, Architecture of food: processing, structure and health
Open access status: An open access version is available from UCL Discovery
DOI: 10.1017/S0029665123000538
Publisher version: https://doi.org/10.1017/S0029665123000538
Language: English
Additional information: This version is the author accepted manuscript. For information on re-use, please refer to the publisher’s terms and conditions.
UCL classification: UCL
UCL > Provost and Vice Provost Offices > School of Life and Medical Sciences
UCL > Provost and Vice Provost Offices > School of Life and Medical Sciences > Faculty of Population Health Sciences > Institute of Epidemiology and Health
UCL > Provost and Vice Provost Offices > School of Life and Medical Sciences > Faculty of Population Health Sciences > Institute of Epidemiology and Health > Behavioural Science and Health
URI: https://discovery.ucl.ac.uk/id/eprint/10167578
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