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Food Sovereignty and Property in Cuba and the United States

Blue, S; Trauger, A; Kurtz, H; Dittmer, J; (2022) Food Sovereignty and Property in Cuba and the United States. The Journal of Peasant Studies (In press).

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submitted JPS manuscript 3-1-21.pdf - Accepted version
Access restricted to UCL open access staff until 12 September 2021.

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Type: Article
Title: Food Sovereignty and Property in Cuba and the United States
Publisher version: https://www.tandfonline.com/toc/fjps20/current
Language: English
Additional information: This version is the author accepted manuscript. For information on re-use, please refer to the publisher’s terms and conditions.
UCL classification: UCL
UCL > Provost and Vice Provost Offices
UCL > Provost and Vice Provost Offices > UCL SLASH
UCL > Provost and Vice Provost Offices > UCL SLASH > Faculty of S&HS
UCL > Provost and Vice Provost Offices > UCL SLASH > Faculty of S&HS > Dept of Geography
URI: https://discovery.ucl.ac.uk/id/eprint/10123780
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