?url_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.au=Steele%2C+CM&rft.aufirst=CM&rft.aulast=Steele&rft.date=February+2015&rft.issn=0179-051X&rft.atitle=The+influence+of+food+texture+and+liquid+consistency+modification+on+swallowing+physiology+and+function%3A+a+systematic+review&rft.title=Dysphagia&rft.issue=1&rft.volume=30&rft.pages=2-26&rft.genre=article