Desmond, M;
Sobiecki, J;
Jaworski, M;
Płudowski, P;
Antoniewicz, J;
Shirley, M;
Eaton, S;
... Wells, JCK; + view all
(2021)
Growth, body composition, and cardiovascular and nutritional risk of 5-10-year-old children consuming vegetarian, vegan or omnivore diets.
The American Journal of Clinical Nutrition
, 113
(6)
pp. 1565-1577.
10.1093/ajcn/nqaa445.