eprintid: 10049005
rev_number: 23
eprint_status: archive
userid: 608
dir: disk0/10/04/90/05
datestamp: 2022-09-20 12:07:47
lastmod: 2022-09-20 12:07:47
status_changed: 2022-09-20 12:07:47
type: report
metadata_visibility: show
creators_name: O'Connell, RE
title: SPERI brief 33 Families and Food in Hard Times: rising food poverty and the importance of children’s experiences
ispublished: pub
divisions: UCL
divisions: B16
divisions: B14
divisions: J81
note: This version is the version of record. For information on re-use, please refer to the publisher’s terms and conditions.
date: 2018-03
date_type: published
publisher: The University of Sheffield
official_url: http://speri.dept.shef.ac.uk/wp-content/uploads/2018/03/SPERI-Brief-33-Families-and-Food-in-Hard-Times.pdf
full_text_type: pub
language: eng
verified: verified_manual
elements_id: 1557260
confidential: false
lyricists_name: O'Connell, Rebecca
lyricists_id: REOCO01
actors_name: O'Connell, Rebecca
actors_id: REOCO01
actors_role: owner
full_text_status: restricted
series: SPERI British Political Economy Brief
number: 33
place_of_pub: Sheffield, UK
pages: 10
book_title: SPERI Briefs
citation:        O'Connell, RE;         (2018)    SPERI brief 33 Families and Food in Hard Times: rising food poverty and the importance of children’s experiences.                    (SPERI British Political Economy Brief  33  ). The University of Sheffield: Sheffield, UK.      
 
document_url: https://discovery.ucl.ac.uk/id/eprint/10049005/1/PUBLISHEDSPERI-Brief-33-Families-and-Food-in-Hard-Times.pdf