Polet, P and Rogers, PJ and Wardle, J and Atkinson, EA and Vallis, L and Rapoport, L and Taylor, M and Judd, P (1998) Mood effects of reduced-fat dietary treatment. Proceedings of the Nutrition Society.
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| Type: | Book |
|---|---|
| Title: | Mood effects of reduced-fat dietary treatment. Proceedings of the Nutrition Society |
| Keywords: | nutrition, treatment |
| UCL classification: | UCL > School of Life and Medical Sciences > Faculty of Population Health Sciences > Institute of Epidemiology and Health Care > Epidemiology and Public Health |
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