Osborne, BG and Douglas, S and Fearn, T (1983) Recent progress in the application of NIR to the measurement of quality parameters in flour. In: Holas, J and Kratochvil, J, (eds.) Progress in cereal chemistry and technology, proceedings of 7th world cereal and bread congress. (pp. 577 - 581). Elsevier: Amsterdam Netherlands.
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| Type: | Proceedings paper |
|---|---|
| Title: | Recent progress in the application of NIR to the measurement of quality parameters in flour |
| Event: | 7th World Cereal and Bread Congress |
| Location: | Prague Czechoslovakia |
| Dates: | 1982 |
| ISBN: | 0444996516 |
| UCL classification: | UCL > School of BEAMS > Faculty of Maths and Physical Sciences > Statistical Science |
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