Osborne, BG and Fearn, T and Hindle, PT (1993) Practical NIR spectroscopy with applications in food and beverage analysis. (2nd ed. ed.). Addison-Wesley Longman Ltd: Harlow UK.
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Provides a complete and up-to-date introduction to the technique, taking account ofdevelopments in instrumentation for remote and non-invasive measurements and ...
|Title:||Practical NIR spectroscopy with applications in food and beverage analysis|
|UCL classification:||UCL > School of BEAMS > Faculty of Maths and Physical Sciences > Statistical Science|
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