FEARN, T and RUSSELL, PL (1982) A KINETIC-STUDY OF BREAD STALING BY DIFFERENTIAL SCANNING CALORIMETRY - THE EFFECT OF LOAF SPECIFIC VOLUME. J SCI FOOD AGR , 33 (6) 537 - 548.
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| Type: | Article |
|---|---|
| Title: | A KINETIC-STUDY OF BREAD STALING BY DIFFERENTIAL SCANNING CALORIMETRY - THE EFFECT OF LOAF SPECIFIC VOLUME |
| UCL classification: | UCL > School of BEAMS > Faculty of Maths and Physical Sciences > Statistical Science |
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