UCL logo

UCL Discovery

UCL home » Library Services » Electronic resources » UCL Discovery

Eating, working, and saving in an unstable world: consumers in nineteenth-century France

Postel-Vinay, G.; Robin, J.-M.; (1992) Eating, working, and saving in an unstable world: consumers in nineteenth-century France. The Economic History Review , 45 (3) pp. 494-513. 10.1111/j.1468-0289.1992.tb02149.x.

Full text not available from this repository.
Type: Article
Title: Eating, working, and saving in an unstable world: consumers in nineteenth-century France
DOI: 10.1111/j.1468-0289.1992.tb02149.x
Publisher version: http://dx.doi.org/10.1111/j.1468-0289.1992.tb02149...
Language: English
Additional information: Without abstract
UCL classification: UCL > School of Arts and Social Sciences > Faculty of Social and Historical Sciences > Economics
URI: http://discovery.ucl.ac.uk/id/eprint/17107
Downloads since deposit
0Downloads
Download activity - last month
Download activity - last 12 months
Downloads by country - last 12 months

Archive Staff Only

View Item View Item